Tender Slow-Cooked Beef Roast (Printer-Friendly Layout)
Melt-in-your-mouth beef with vegetables and savory gravy, simmered to perfection in your slow cooker with minimal effort.
# Ingredients You'll Need:
→ Pot Roast
01 -
3-4 lb chuck roast, well-marbled
02 -
Salt and black pepper to taste
03 -
2 tablespoons olive oil
04 -
1 large yellow onion, sliced
05 -
4 garlic cloves, minced
06 -
4 carrots, peeled and cut into chunks
07 -
1.5 lb baby potatoes or Yukon golds, halved if large
08 -
2 cups beef broth
09 -
1 tablespoon Worcestershire sauce
10 -
1 teaspoon dried thyme
11 -
1 teaspoon dried rosemary
12 -
2 bay leaves
→ Gravy
13 -
2 tablespoons cornstarch
14 -
2 tablespoons cold water
# Step-by-Step Instructions:
01 -
Season the chuck roast generously with salt and black pepper on all sides. Heat olive oil in a large skillet over medium-high heat and sear the roast for 3-4 minutes on each side until deeply browned for maximum flavor.
02 -
Transfer the seared roast to the bottom of your slow cooker. Scatter the sliced onions, garlic, carrots, and potatoes around the beef.
03 -
In a medium bowl, whisk together the beef broth, Worcestershire sauce, thyme, rosemary, and bay leaves. Pour the mixture over everything in the slow cooker.
04 -
Cover and cook on low for 8 hours, or until the roast is fork-tender and the vegetables are soft but not mushy. Alternatively, cook on high for 4-5 hours if time is limited.
05 -
Once the roast is done, carefully remove the meat and vegetables from the crock pot and set aside. Whisk together the cornstarch and cold water in a small bowl, then stir the slurry into the remaining liquid. Turn the heat to high and simmer for a few minutes until thickened.
06 -
Pour the gravy over the meat and vegetables before serving.
# Extra Tips and Tricks:
01 -
For extra richness, add a splash of red wine (about 1/2 cup) to the broth before cooking.
02 -
Double the cornstarch slurry for a thicker gravy.
03 -
Customize with additional vegetables like mushrooms or celery.
04 -
Leftovers reheat beautifully, making this ideal for meal prep.